Opus Antiques has dated this Antique Treen Negus Strainer to the 18th Century.
It is made from sycamore wood and measures 25cm w from end to end.
The drink was a favourite at social gatherings, formal events, and even children’s parties, where a diluted version was often served.
What is Negus?
Negus was typically made from:
• Wine, port, or sherry
• Lemon juice
• Sugar
• Spices such as nutmeg, cloves, and cinnamon
It was served warm, similar to mulled wine, making it especially popular during colder months.
Why Was a Negus Strainer Needed?
Because Negus was infused with citrus peels, spices, and other ingredients, it left behind residue that could affect the clarity of the drink. A Negus strainer—usually crafted from silver or fine mesh, occasionally —was used to remove these solids.
The drink would be prepared in a large punch bowl and strained as it was ladled into cups, ensuring a smooth, clear liquid for serving.
Though Negus has faded from modern drinking culture, it remains an interesting part of Georgian and Victorian history—a testament to the elegance and refinement of historical beverages.
Opus Antiques has dated this Antique Treen Negus Strainer to the 18th Century.
Antique treen, boxes & decorative georgian items
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Antique Treen Negus Strainer
