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Solid Silver Dish

97 items · page 1 of 7
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When you seek a solid silver dish, you enter a world of heavy dining service platters and delicate sweet bowls shaped across centuries.

£1,200
3 DAYS AGO
silver
£325
9 DAYS AGO
silver

Materials range from standard sterling silver and 830 or 800 grade continental silver to silver gilt and enamel.

£165
2 WEEKS AGO
silver
£345
1 MONTH AGO
silver
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Sellingantiques  ·  Guide 25282026/2027 edition

Solid Silver Dish

When you seek a solid silver dish, you enter a world of heavy dining service platters and delicate sweet bowls shaped across centuries.

Antique Silver Viking Longship Dish
Plate I  ·  Antique Silver Viking Longship Dish, VictorianThe Silver Cabinet
The category

Forms and Origins

A solid silver dish encompasses a wide array of domestic and decorative silver objects, stretching from pedestal forms and platters to bon bon dishes and tazzas. The selection spans the 18th century, Victorian, Edwardian and mid-century periods, originating from English makers as well as continental European and Anglo-Indian workshops.

Buyers will encounter formal Georgian dining pieces alongside ornate Edwardian comports and Scandinavian revival designs. Formats range from large platters and fruit bowls down to small pin trays and novelty salt dishes.

How they were made

Materials and Techniques

Objects are formed from sterling silver, silver alloys of varying fineness, and silver gilt, frequently paired with blue glass liners or coloured enamel work. Silversmiths utilised hammering, planishing, piercing and casting techniques to shape the metal into complex motifs such as leaves, shells, cherubs and spider webs.

Heavier items show substantial weight through solid construction, while lighter pieces incorporate delicate pierced work and applied decorative borders. Continental and British pieces alike display hallmarks and standard marks stamped directly into the metal.

The market

Retail Price Guide 2026

Entry-levelUnder £250
Typical prices£250 – £2,000
Premium examplesOver £2,000

Typical UK retail prices for solid silver dish, calculated from the Sellingantiques database of over a million retail prices indexed since 2003. This retail price guide relies exclusively on Sellingantiques data; no external sources or auction records are used, so the figures do not describe the wider market.

From the Sellingantiques archive

Listings feature items from the 18th century, Victorian era, Edwardian period, and mid-century modern design.

What sets them apart

Distinctions in Execution

Quality rests in the crispness of the chasing, the weight of the metal relative to the size of the vessel, and the integrity of any cast or pierced details. Master silversmiths achieved a superior balance in pedestal dishes and comports, where the foot and bowl maintain structural harmony and clean proportions.

Lesser pieces may exhibit repetitive stamped patterns with softened edges, whereas finer examples display hand-hammered planishing marks and detailed engraving that define the aesthetic of the period.

Notable makers of solid silver dish

Robert Breading·Stephen Smith·Mary Sibley & Richard Sibley·Stanley G Morris

Terms antiques dealers use

The Solid Silver Dish Glossary

Comport
A raised vessel on a pedestal, used for serving fruit or sweetmeats at the table. These pieces often feature decorative pierced rims.
Tazza
A shallow saucer or bowl mounted on a stem and foot, originating as a ceremonial vessel for display or dining. Victorian and Edwardian examples are frequently seen.
Planishing
A smithing technique using a flat-faced hammer to smooth metal and leave a characteristic faceted texture across the surface. This method hardens the silver while creating a subtle finish.
Paten
A small shallow plate used for religious communion bread or wafers. They are typically plain or minimally decorated to suit sacred purposes.
Dragestil
The Scandinavian dragon style, inspired by Viking art and popular during the Arts and Crafts movement. It incorporates interlaced serpent and beast motifs into silver vessels.
Questions people ask

Frequently Asked Questions

How can I tell a Georgian silver dish from a Victorian one?

Georgian dishes often display restrained classical lines, rococo scrollwork, or heavy cast shell details with crisp, hand-cut hallmarks.

Victorian and Edwardian pieces frequently embrace eclectic revival styles, heavier gauge metal, and more expansive decorative engraving.

Were these silver dishes used for dining or display?

Many larger platters, entree dishes and comports were created for active dining service on wealthy tables. Smaller trays, novelty pieces and bon bon dishes served specific domestic or decorative roles.

What does blue glass liner mean in a silver dish?

Some open-work or pierced silver bowls were fitted with a removable cobalt blue glass insert to hold liquids or small items safely.

This protected the silver from corrosive contents while adding a rich contrast of colour beneath the pierced metalwork.

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