How were delftware wall plates used?

These items served primarily as decorative plates and chargers for display in domestic interiors during the 18th century. Wealthy households mounted them on walls or arranged them on dressers to showcase colourful Chinoiserie and floral patterns. Because tin-glazed earthenware chips relatively easily, they were seldom utilised for everyday dining. Their survival in decorative contexts is the main reason they reach modern collections in charger and plate forms.

What is tin-glazed earthenware?

Tin-glazed earthenware is a ceramic body covered with a glaze made opaque by tin oxide. This white surface provides a smooth ground for hand-painted decoration. Potters in England and the Netherlands utilised this technique throughout the 18th century to imitate imported Chinese porcelain. The resulting ware combines a porous clay body with a distinctively glossy, opaque finish.

How do I tell English and Dutch pieces apart?

Distinguishing English delftware from Dutch output involves examining the clay body, glaze tone, and stylistic traits. English pieces, such as those from Lambeth, often display specific regional variations in palette and paste. Dutch examples frequently bear factory inscriptions or marks, such as 'De Witte Ster', alongside characteristic blue and polychrome painting. Comparing the specific shade of the tin glaze helps identify the likely origin.

How do I care for a delftware charger?

Display these ceramic pieces securely on appropriate wall hangers or plate stands designed for heavy chargers. Keep them away from high-traffic areas where accidental knocks might chip the tin glaze. Dust the surface gently with a dry, soft cloth and avoid using water or cleaning agents on the porous earthenware. Proper placement away from direct sunlight preserves the hand-painted polychrome pigments.