How were these dishes used?

These pieces were primarily created for display in domestic settings or for export to Western markets during the Meiji period. Large chargers were mounted on stands or hung on walls to showcase Japanese craftsmanship. Smaller plates and trays served as decorative receptacles for small items or were appreciated purely for their pictorial and symbolic artwork.

How do I identify the Meiji period?

The Meiji period spans from 1868 to 1912, a time when Japanese decorative arts flourished and opened to international trade. Pieces from this era often bear specific stylistic traits, such as naturalistic motifs combined with high technical precision. Signed works and distinct regional output from places like Nagoya help narrow down the date of manufacture to specific decades within the late nineteenth century.

What motifs appear on these pieces?

Common subjects include native flora and fauna such as chrysanthemums, wisteria, birds, fish, and dragons. Mythical figures and landscapes involving Mount Fuji also frequent the designs. Many of these motifs carry traditional auspicious meanings, reflecting good fortune, longevity, or seasonal changes in Japanese culture.

How should I care for enamel dishes?

Display these items away from direct sunlight to prevent any fading of the delicate enamel colours over time. Dust them gently with a soft, dry cloth without applying harsh cleaning agents. Handle chargers and plates carefully by their edges, supporting the base properly when moving them between locations.