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Blue White Turkey Platter
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Blue White Turkey Platter

12 items

These large blue white turkey platter examples offer impressive scale and bold transfer printing for historic dining tables.

£325
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ceramics
£375
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ceramics
£125
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ceramics
Sellingantiques  ·  Guide 1879722026/2027 edition

Blue White Turkey Platter

These large blue white turkey platter examples offer impressive scale and bold transfer printing for historic dining tables.

Introduction

Blue White Turkey Platter

A blue white turkey platter serves as the centrepiece for large joints and ceremonial birds on nineteenth-century tables. These substantial serving dishes appear across the Victorian, Regency, and Georgian periods, carrying domestic meat and grand ceremonial courses.

The versions met most frequently on this page belong to the Victorian era and the middle decades of the nineteenth century. Makers produced these heavy earthenware plates in expansive dimensions to accommodate festive dinners and large family gatherings.

In brief

How they were made

Potters shaped heavy earthenware and ironstone bodies to withstand the weight of large joints and frequent use. Cobalt pigment applied beneath a clear lead glaze created the deep blue scenes before firing in the kiln.

Transfer printing allowed workshops to apply intricate patterns like Chinese gardens, cathedral views, and Italianate landscapes onto the ceramic surface with speed and precision. Selected pieces received subtle touches of enamel or gold leaf to highlight specific borders and heraldic motifs.

From the Sellingantiques archive

Listings feature earthenware, ironstone, and ceramic bodies decorated with cobalt pigment under lead glazes across the nineteenth century.

What sets them apart

What varies in quality

The clarity and depth of the transfer print separate standard utility wares from the finest productions. Sharp lines and rich cobalt tones indicate careful preparation in the pottery.

Notable makers of blue white turkey platter

Copeland and Garrett·Minton·Mason

Terms antiques dealers use

The Blue White Turkey Platter Glossary

Transfer print
A decorative technique where an engraved copper plate transfers a design onto tissue paper, which is then stamped onto the ceramic biscuit. This method allowed intricate pictorial scenes to be reproduced consistently across large batches.
Ironstone
A dense, durable type of earthenware patented in the nineteenth century to imitate Chinese porcelain. It resists chipping and staining far better than standard pottery bodies.
Well and tree
An innovative platter design featuring a carved channel system leading to a central well that catches meat juices during carving. These functional additions are prized for their clever engineering.
Cobalt pigment
A metallic oxide used under the glaze to produce a stable, vibrant blue colour that withstands high kiln temperatures. It remains the defining pigment of nineteenth-century blue and white ceramics.
Lead glaze
A glossy coating applied over the ceramic body and pigment to seal the porous earthenware and deepen the visual contrast of the print. It gives the surface its characteristic reflective shine.
Questions people ask

Blue White Turkey Platter: Frequently Asked Questions

How do I date a nineteenth-century platter?

Dating relies on a combination of ceramic body composition, pottery marks stamped on the reverse, and the stylistic details of the transfer print. Early nineteenth-century pieces often display softer earthenware bodies and delicate Chinoiserie motifs.

Later Victorian examples frequently utilise heavier ironstone and embrace architectural or picturesque landscape scenes. Comparing known backstamps helps narrow the production window to a specific decade.

How should I display a large antique platter?

Due to their substantial weight and size, these platters require sturdy wall hangers specifically rated for heavy ceramics. Ensure the fixings anchor securely into wall studs rather than plaster alone.

Alternatively, heavy-duty plate stands allow them to anchor a sideboard, dresser, or mantelpiece securely. Keep them away from high-traffic walkways where accidental bumps might dislodge them.

What is the difference between earthenware and ironstone?

Standard earthenware is a porous, softer ceramic body fired at lower temperatures, which was widely used for domestic plates early in the period. Ironstone is a heavily vitrified, dense refinement patented to resist chipping and moisture absorption.

Ironstone pieces generally feel heavier, sound more resonant when tapped, and show less overall wear than softer earthenware alternatives. Both materials accept cobalt transfer printing with equal clarity.

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