How do I identify an eighteenth century plain stem glass?

Look for the characteristic heavy lead metal and the straightforward unfaceted stem connecting the bowl to the foot. Many examples will show a pontil mark on the underside of the base. Examine the proportions and the method of manufacture, such as a folded foot or an enclosed air tear, which point towards Georgian glasshouse practices.

What drinks were served in these glasses?

These vessels were created for the various alcoholic beverages consumed during the Georgian era, including wine, ale, port, and cordials. Different bowl shapes accommodated the specific volume and character of each drink. Smaller capacities suited potent spirits or drams, while taller goblets held ale or larger portions of wine at the table.

Are these glasses safe to use today?

While these items are historic artefacts, many people still enjoy handling and using eighteenth-century glassware for special occasions. Hand washing in warm water is essential to protect the fragile old metal. Avoid sudden temperature changes to prevent thermal shock and potential cracking of the antique material.