How do I clean a antique wooden table?

Wipe surfaces gently using a soft, dry cloth to remove dust and everyday debris without damaging the historic finish. Apply a quality beeswax periodically to nourish the timber and maintain its natural lustre while avoiding modern silicone sprays.

Can I use daily in a busy kitchen?

These tables were built for heavy domestic use and readily handle daily family meals, food preparation, and gatherings. Use coasters and placemats to protect the historic timber surface from excessive moisture and heat marks during meals.

How do I identify the wood type?

Examine the grain patterns, colour variations, and weight characteristics visible across the tabletop and structural underframe. Oak typically displays prominent medullary rays, while cherry and walnut offer smoother, warmer tones with distinct natural figuring.

What is a refectory table?

A long, narrow dining table designed for communal dining spaces, featuring sturdy legs braced by low stretchers for stability. This form provides ample legroom and a commanding presence suitable for large dining rooms and spacious country kitchens.