How do I fold an Indian tea table?

Most folding tables utilise a clever intersecting wooden lattice design that collapses flat once the top tray is removed. Lift the tray straight off its base and gently fold the wooden legs inward along their central hinge. Store the flat base and tray together carefully to avoid warping the timber or denting the softer brass edges during movement.

Can I use a tray table for daily dining?

These tables provide sturdy surfaces for serving tea, drinks, or displaying decorative objects. Their removable trays make them practical for carrying items between rooms. Consider the stability of the folding base and the delicacy of the metal surface before placing heavy or hot items directly onto the brass.

How do I clean a brass tea top?

Maintenance requires gentle dusting with a soft cloth to protect the aged patina and any delicate etching. Avoid harsh chemical polishes that strip away historical character and darken recessed areas. If the metal requires cleaning, use a mild, non-abrasive cleaner formulated specifically for antique brass, testing a small area first.

What is the difference between Anglo-Indian and French tables?

Anglo-Indian tables typically feature folding wooden stands, octagonal shapes, and hand-hammered brass tops decorated with floral or animal motifs. They reflect traditional craftsmanship from regions like Hoshiarpur. French tables from the same eras tend to use refined mahogany, parquetry, ormolu mounts, and lacquer finishes, focusing on European cabinet-making styles such as Louis XV revival.