How do I choose the right size dining suite?

Consider the number of diners you need to seat regularly and the proportions of your room. Suites vary from compact four-chair sets to large eleven-piece dining suites that require substantial floor space. Ensure you leave enough clearance around the table for chairs to pull out comfortably and for sideboards or serving tables to open fully against the walls.

What is the difference between English and French styles?

English pieces often focus on figured walnut, oak and maple with practical, clean lines intended for domestic dining rooms. French designs frequently incorporate exotic timbers like calamander, macassar and ebony within larger, more dramatic eleven-piece suites. Both traditions share the core geometry of the period but express luxury through different palettes of wood and metal accents.

How should I care for veneered wood surfaces?

Veneered furniture benefits from stable indoor humidity and protection from direct sunlight to prevent the timber and finish from drying out. Dust regularly with a soft, dry cloth rather than using silicone sprays. Use mats beneath hot dishes and drinks to protect the French polish or varnish surfaces on dining tables and serving cabinets.

Can I mix sideboards with a different dining table?

Mixing pieces is common, though matching the primary timber, such as walnut or oak, helps maintain visual harmony in the room. Many suites were assembled from separate table, chair and sideboard purchases rather than bought as a single factory batch. Pay attention to the period style and leg forms to ensure the woods and geometric details complement one another.

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Art Deco Dining Furniture

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Art deco dining furniture brings together tables, chairs and sideboards defined by bold geometry and rich veneers from the nineteen twenties, thirties and forties.