What were tea caddies used for?

Tea was an expensive commodity in the period, so these lidded boxes kept precious leaves secure under lock and key. They often featured internal compartments to separate green and black teas. Servants typically prepared the brew in the parlour or dining room, using the caddy's internal bowls for blending leaves before steeping.

How do I care for rosewood?

Keep timber boxes away from direct sunlight and sudden radiator heat to prevent the rosewood veneers from drying and splitting. Natural wax applied sparingly helps maintain the polish. Avoid excessive moisture on brass inlays and leather surfaces during routine dusting with a dry cloth.

Are these boxes original Regency pieces?

The listings comprise items originating from the Regency, Georgian and nineteenth-century periods, constructed from traditional timbers like mahogany and rosewood. Construction details such as hand-cut dovetails help confirm period authenticity. Craftsmen of the era utilised specific hardwoods and brass decorative techniques consistent with early nineteenth-century workshops.

What is a cellarette?

A cellarette is a large storage vessel built to hold wine bottles safely within the dining room. Larger examples sit on the floor while smaller versions rest on sideboards. Interior divisions kept glass bottles separated and protected during a meal when accessed by hosts.