What is the difference between a salver and a platter?

A salver typically denotes a smaller, footed tray used for presenting letters, glasses, or visiting cards. Platters are larger, flatter vessels engineered primarily for carrying roast meats or arrangements of food to the dining table.

How were silver platters used historically?

These items occupied a central role in formal domestic service, moving from the pantry to the dining table during large meals. Servants used them to present courses, pour afternoon tea, or display presentation silver during significant civic and social events.

Can I use an antique silver platter for serving food?

Many solid silver and sturdy plated examples remain entirely suitable for modern dining and food presentation. Careful hand washing with mild soap protects the metal surface and prevents damage to older electroplated layers.

How do I date an English silver platter?

Hallmarks on sterling pieces provide precise assay office marks, date letters, and maker stamps. Unmarked silver plated items require stylistic analysis of borders, handles, and manufacturing techniques to determine their approximate decade.