How were silver open salt dips used?

Diners used small spoons or pinches of fingers to take salt from the open vessel onto the side of their plate. This method predated the widespread use of shaker bottles and allowed households to display wealth through polished metalwork.

How do I clean silver salt cellars?

Wash the metal gently with warm soapy water and a soft cloth, keeping moisture away from any glued or lined parts. Remove glass liners before cleaning to avoid damaging the coloured glass with silver polish.

How can I date my salt dips?

Check the interior or base for stamped hallmarks, which indicate the assay office, standard of silver, and year of manufacture. Stylistic cues such as heavy chased foliage point to Victorian work, while simpler geometric forms often indicate Georgian origins.

Why do some salt dips have glass liners?

Glass liners prevented the salty contents from corroding and pitting the silver surface over prolonged periods of use. Coloured glass also provided a decorative contrast against pierced or openwork silver frames.