What periods do these tables come from?

The selection spans from the Georgian era through the nineteenth century, extending into Edwardian times and the early decades of the twentieth century. Pieces reflect prevailing design revivals of their respective decades. Craftsmanship adapts across these periods, moving from traditional papier-mâché and exported lacquer to later Edwardian and Jazz Age interpretations of Chinoiserie.

How do I care for a lacquered surface?

Maintain lacquered and painted surfaces by dusting gently with a soft, dry cloth. Avoid exposure to direct sunlight and moisture to protect the finish. Keep these tables away from extreme temperature fluctuations to prevent the wood or lacquer beneath from shifting.

What is the difference between Chinoiserie and Japanned?

Chinoiserie encompasses European interpretations of Chinese motifs, focusing on pictorial scenes of figures, architecture, and gardens. Japanned specifically denotes the European technique of imitating Japanese lacquerwork using dark varnishes. Both styles utilise dark grounds and metallic highlights, but their historical origins and terminology diverge slightly in period cataloguing.

Were these tables used for dining?

Most forms on this page, such as side tables, coffee tables, and nests, were intended for display, holding lamps, or serving light refreshments rather than heavy dining. Tray tables and occasional tables offered portable utility for sitting rooms. Their decorative surfaces prioritised visual charm and light use over heavy domestic service.